PM910

Fasali

Ƙayyadewa

Sigogi

Glucose na jini, β-Ketone na jini, da kuma Uric Acid na jini

Nisan Aunawa

Glucose na Jini: 0.6 - 33.3 mmol/L (10 - 600 mg/dL)

Jini β-Ketone: 0.0 - 8.0 mmol/L

Acid na Uric: 3.0 - 20.0 mg/dL (179 - 1190 μmol/L)

Matsayin Hematocrit

Glucose na Jini da β-Ketone: 10% - 70%

Acid na Uric: 25% - 60%

Samfuri

Lokacin gwada β-Ketone, Uric Acid ko glucose na jini tare da Glucose Dehydrogenase
Dangane da FAD, yi amfani da sabbin jinin gaba ɗaya na capillary da samfuran jini na jijiya;

Lokacin gwada glucose na jini da Glucose Oxidase: yi amfani da sabon jinin capillary gaba ɗaya

Mafi ƙarancin Girman Samfura

Glucose na Jini: 0.7 μL

β-Ketone na jini: 0.9 μL

Acid na Uric a cikin jini: 1.0 μL

Lokacin Gwaji

Glucose na Jini: Daƙiƙa 5

β-Ketone na jini: daƙiƙa 5

Acid na Uric a cikin jini: daƙiƙa 15

Raka'o'in Ma'auni

Glucose na Jini:

An saita mita zuwa millimole a kowace lita (mmol/L) ko milligram a kowace
deciliter (mg/dL) ya danganta da ma'aunin ƙasarku.

Jini β-Ketone: An saita mita zuwa millimole a kowace lita (mmol/L)

Acid na Uric na Jini: Ana saita mita zuwa ko dai micromoles a kowace lita (μmol/L) ko
milligrams a kowace deciliter (mg/dL) ya danganta da ma'aunin ƙasarku.

Ƙwaƙwalwa

Glucose na jini +β-Ketone + Uric acid = gwaje-gwaje 150

Kashewa ta atomatik

Minti 2

Girman Ma'auni

79 mm × 50 mm × 14.5 mm

Tushen kunnawa/kashewa

Batirin tsabar kuɗi guda ɗaya na CR 2032 3.0V

Rayuwar Baturi

Kimanin gwaje-gwaje 500

Girman Allo

30 mm × 32 mm

Nauyi

36 g (tare da an saka batir)

Zafin Aiki

Glucose da Ketone: 5 - 45 ºC (41 - 113ºF)

Danshin Dangantaka Mai Aiki

Acid na Uric: 10 - 40 ºC (50 - 104ºF)

10 - 90% (ba ya haɗa da ruwa)

Tsawon Aiki

0 - ƙafa 10000 (mita 0 - 3048)